Fushun Rongxin Simulation Food Model Production Technology Training Center

Fushun Rongxin Simulation Food Model Production Technology Training Center is a training center specializing in the research and development of food models. We continue to introduce and absorb advanced technology, and can customize tens of thousands of simulated food models in eight categories for our customers. Now our center's products include Chinese, Japanese, Korean and Western catering cold drink models, teaching models, food simulation gifts, etc., and are constantly customized according to customer styles and needs. Teach and train simulated food production techniques and raw material formulas. Rongxin Food Model is the leading source of food models in China. After several years of accumulation and development, it has begun to take shape. Through the expansion and application of food model technology, the varieties have been continuously expanded and used for the development and production of various simulation products. The center has always followed the principle of letting strength speak for itself and real samples speaking, instead of using flashy gimmicks to win the temporary stoppage of some customers. In order to expand the business scope of Rongxin simulated food models across the country, Rongxin simulated food model production technology training center sincerely invites colleagues from all over the country. Simulated food models have reached a level of popularity in other countries. Japan has legislated that the catering industry is not allowed to display real objects. All It should be based on models. But in our country, it has just begun. Once the product is put into the market, it has been well received. It has high simulation, low investment, and waste saving. The catering industry, food manufacturers, etc. are rushing to buy it. Our center will give students a Tailor-made allows you to develop the market with the lowest investment risk
Food models have an extremely wide range of uses, and they have the following benefits and advantages
Food models can greatly induce consumer appetite
Whether in restaurants or supermarkets, the main motivation for consumers to purchase food is because they want to eat it. Therefore, the realistic feeling of the food model reproduces almost all the advantages of the food itself, especially the effect of inducing appetite.
According to statistics on hundreds of model users, companies that use food models for promotion have generally increased their sales (the highest increase is %). These figures are the best reflection of product value. .
, Food models can save display costs
At present, it is popular in China to order dishes at open stalls and display authentic food. However, if you want to maintain the freshness of the dishes themselves, you must install expensive refrigerated fresh-keeping ordering cabinets. , the one-time investment is very huge. Moreover, fresh-keeping cabinets consume a lot of electricity, and the monthly electricity bills are staggering. In addition, the raw materials of authentic dishes oxidize after contact with air, so they cannot maintain the freshness that attracts appetite. If food models are used, not only can energy be saved, but the permanent freshness of the product itself can strongly stimulate consumers' appetite. It is really a double-edged sword.
, Food models improve customer ordering efficiency
High table turnover rate will bring more benefits. If you apply food models in front of your store, customers can first decide their consumption needs before entering the store. . This virtually improves ordering efficiency, increases the store's table turnover rate, and increases economic benefits.
, Food models can improve the effect of the store in attracting customers
Precisely because the food models are colorful, their application in China is still in its infancy. Therefore, most of the customers who first adopt the models have achieved a unique and attractive effect. Publicity effect. Instances abound of customers being drawn into stores from great distances by food models.
, seconds, bring you eternal fresh moments
The food model emphasizes the performance standard of freezing in seconds. The best state of any dish is within seconds after it is freshly cooked. Special emphasis is placed on the feeling within seconds. This moment is the most attractive state of the food and the best moment when people's appetite is strong. Let this moment become eternity, then only use food model products.
. The food model makes the contents of the dishes clear at a glance, providing consumers with a sense of peace of mind
The food model shows the ingredients and portions of the dishes, which is a true three-dimensional menu. Especially when some catering companies launch special dishes, instead of asking promoters to introduce them to customers, it is better to use food models to make people feel more intuitive and approachable, and at the same time bring freshness and peace of mind.
, Food models are powerful tools for promotion
Food models, if used properly, have a strong promotional effect. For example, adding special decorations or changing the placement of dishes that you particularly want to promote can directly affect consumers. There are countless such examples.